Tijuana street food. Peruvian soul.
Since 2018, rewriting the rules of street food.
Handmade tortillas. Free guac. Unmatched fusion.
Pablito's Tacos blends the bold, smoky energy of Tijuana-style tacos with the vibrant flavors of Peru, all served on handmade tortillas with a generous scoop of free guacamole. From local favorite to a nationally recognized brand featured in Forbes and the LA Times, our mission is still simple: feed the people right.
Whether you're craving our legendary quesotacos, chile relleno burritos, loaded asada fries or signature mulitas, every dish is made to order. Then there's the aji verde, the Peruvian green sauce regulars call "crack sauce."
One stand. One vision.
In December 2018, Danny Rodriguez poured his love for Tijuana street food and his Peruvian heritage into a single taco stand, creating a fusion that didn't exist anywhere else.
That stand grew into Burbank, the taco stand at Circus Liquor in North Hollywood, Van Nuys and Corona, and earned praise from Eater and First We Feast along the way. Now Danny is opening the doors to franchising, inviting passionate entrepreneurs to bring this iconic LA flavor to new communities.
Dine in, take out, or get it delivered
Stop by Burbank, North Hollywood, Van Nuys or Corona, or order online for pickup and delivery. Order direct and you'll earn cashback every time.